Blog my mind — vegan cheese

Creamy Blueberry & Vanilla Cheesecake (Raw Vegan)

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Creamy Blueberry & Vanilla Cheesecake (Raw Vegan)

Shoppinglist 𝗥𝗘𝗖𝗜𝗣𝗘 𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦 - 𝗕𝗔𝗦𝗘 • 10 - 12 pitted medjool dates • 1/2 cup coconut shreds • 1/2 cup quick oats 𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦 - 𝗕𝗟𝗨𝗘𝗕𝗘𝗥𝗥𝗬 & 𝗩𝗔𝗡𝗜𝗟𝗟𝗔 𝗟𝗔𝗬𝗘𝗥 • 2 cups raw cashews (pre-soaked in filtered water for 2 - 4 hours/drained) • 1 tsp vanilla bean paste • 1 cup unsweetened coconut milk • 1/2 cup coconut cream (full fat) • 3/4 - 1 cup coconut nectar (or 1/2 cup pure maple syrup however maple isn’t raw) • 1 tbsp coconut oil • 1 cup fresh or frozen blueberries • 1 tbsp maqui berry or açai berry powder (optional,...

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Pizza with Tomatoes, Basil and Homemade Vegan Cheese

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Pizza with Tomatoes, Basil and Homemade Vegan Cheese

INGREDIENTS Shoppinglist ⁣• 1 tbsp tapioca starch⁣ • 1/3 cup nutritional yeast⁣ • 1 tsp salt⁣ • 1 cup full fat coconut milk ⁣• 2 cups cooked, diced and drained potatoes (about 300g)⁣⁣ INSTRUCTIONS ⁣1. Mix tapioca starch, nutritional yeast, and salt in coconut milk until the starch is completely dissolved.⁣ 2. Blend this mixture with cooked, diced and drained potatoes while they are still hot. The mixture should be thick, creamy and gooey.⁣ 3. Top your pizza, lasagna, toast or whatever you prefer with the cheese and bake at 180°C/350°F until golden brown. Enjoy!⁣ By @vegan.dy

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Tomato Cream Cheese Pasta

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Tomato Cream Cheese Pasta

INGREDIENTS⁣ • 1 can peeled tomatoes⁣ • 2 tbsp olive oil⁣ • 1 purple onion⁣ • 1 garlic clove⁣ • 1/2 cup hot water⁣ • 1/2 tsp coconut sugar⁣ • 2 tbsp almond cream cheese⁣ • Salt & pepper⁣ • A handful of fresh basil⁣   INSTRUCTIONS⁣ 1. Mince the onion and garlic. Heat the oil, then add the onion and garlic. Cook until golden.⁣ 2. Stir in the peeled tomatoes, the water, and the sugar and cook at low temperature for 20 minutes.⁣ 3. Add the cream cheese, adjust salt and pepper and top with basil leaves.⁣ 4. Serve...

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Vegan Garlic Knot Pizza – Home Delivery Edition

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Vegan Garlic Knot Pizza – Home Delivery Edition

INGREDIENTS 2 1 lb packages pizza dough (I would also recommend grabbing a 3rd one in case you need a couple of extra garlic knots to fill out the border of your pizza, but that’s up to you, if it matters if 1 or 2 spots are open on the crust or to have extra pizza dough laying around, you also might not need it depending on how you roll your dough out) 2 tbs olive oil ¼ tsp garlic salt 1 tbs vegan parmesan 3 cups vegan mozzarella, at room temp for better melting ½ cup pizza sauce Extra...

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Why Are We Addicted To Cheese?

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Why Are We Addicted To Cheese?

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