The recipe is vegan and refined sugar free.
Short Pastry Cups
- 175g flour
- half a ripe avocado
- 1 T of chocolate protein powder.
- 1 -2 T of maple syrup.
- 1 T of cacao powder.
- 1 T of almond milk
- 2 T of peanut butter, smooth.
- blend together and add more milk if you want a thinner consistency
- 1/4 chia seeds.
- 1 cup plant based milk.
- 1 to 2 T of maple syrup or another sweetener like coconut sugar.
- 1 tsp of vanilla powder.
- berry compote: 1 cup of berry blend froze and 2 T of maple syrup. Let...
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