Blog my mind — vegan noodles
Vegan Chestnut Mushroom Dumplings in Tangy & Spicy Chili Oil Sauce
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Recipeā |Ā Shoppinglist Dumplings 250g Chestnut mushrooms, finely choppedā 250g Napa cabbage, finely shreddedā 3 scallions, finely choppedā 1/4 cup cilantro, finely choppedā 2 garlic cloves, mincedā 1 tbsp grated gingerā 1 1/2 tbsp light soy sauceā 1/2 tsp chili flakesā salt to tasteā 3 tsp sesame oilā 30 dumpling wrappersā ā Ā Sauceā 1 1/2 tbsp black vinegar ā 2 tbsp light soy sauce ā 1-2 tsp dried chili flakesā 1 tsp coconut sugarā 1 tsp grated gingerā 1 scallion, finely choppedā 1 1/2 tbsp rapeseed oilā ā Garnishā Sesame seeds and scallions ā Preparations DUMPLINGS:ā Heat 1 tsp sesame oil in a pan and...
Sweet and Spicy Vegan Udon Noodle Stir-Fryā ā
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Recipe Good for 2-3 servingsā Shoppinglistā 400g (2 cakes) cookedĀ udon noodles* ā 1 red bell pepper, sliced into stripsā 1 240g blockĀ extra firm tofu, drained and sliced into stripsā ½ Ā large onion, sliced into stripsā 1 small carrot, sliced into stripsā 4 cups (200g) shredded cabbage ā 1 tbspĀ sesame oilā Sesame seeds, for garnishingā Chopped spring onions, for garnishingā *Note: Feel free to use other noodles if youād like!ā ā Ā Sauce Ingredientsā 2 tbspĀ soy sauceĀ orĀ liquid aminosā 1 ½ Ā tspĀ sriracha,Ā adjust according to desired spiceā ¼ Ā cup room temp. waterā 3 tbspĀ coconut sugarā 1 tspĀ sesame oilā ½ Ā tbspĀ cornstarchā ā Preparation 1. Heat the...
Simple Vegan Tomato and Basil Angel Hair Pasta
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ā£INGREDIENTS Shoppinglist ā£ā¢ 200g capellini/ angel hair pasta⣠⢠1 can crushed tomatoes⣠⢠1/2 cup cherry tomatoes halved ā£ā¢ 2 cloves of garlic⣠⢠1-2 tsp dried oregano⣠⢠1 tbsp olive oil and more for later ā£ā¢ Salt + black pepper⣠⢠1 tsp agave nectar⣠⢠1/2 cup fresh basil + basil flowers (if you have them) ā£ā£INSTRUCTIONS⣠1. Boil the water for cooking the pasta. In the meantime, heat the olive oil in a pan and add the garlic cloves. Get the oil infused on medium heat.⣠2. Add the crushed tomatoes, oregano, agave, salt +...
Vegan Homemade Noodles With Spicy Peanut Sauce
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RECIPE: ⣠Noodles 320g all-purpose flour (about 2 1/4 cups)⣠1 teaspoon kosher salt⣠160 grams room temperature water (about 3/4 cup)⣠For Cooking Noodles⣠4 quarts water⣠2 tablespoons sea salt⣠sesame oil (to keep noodles from sticking together)⣠Spicy Peanut Sauce⣠3 tablespoons teriyaki sauce⣠1 tablespoon peanut butter⣠1 tablespoon chili oil⣠1/2 tablespoon sesame oil⣠2 teaspoons maple syrup or sugar⣠1 teaspoon kosher salt⣠Additional Equipment⣠rolling pin⣠baking sheet⣠spider spatula or large skimmer⣠____⣠via hellolisalin (IG) Full recipe on her blog⣠Cook In Style With Our Aprons Stay clean in style when you're...
Vegan Dry Wonton Noodles With Homemade Dumplings
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Recipe:(Serving 2 )- 180 g wonton noodles( cook the noodles according to the package directions)- 4 dumplings( recipe on my previous post )- 5 clove garlic minced,(add 2 tbsp oil, cook in microwave for 2 minutes)- Steamed bok choyTossing sauce for wonton noodles____- 2 tbsp mushrooms sauce3 clove garlic minced 1/2 tsp dark soy sauce 1 tsp soy sauce 1/4 tsp white pepper 1/2 tsp ginger powder1 tbsp sesame oil 1 tbsp chilli oil4 tbsp water 1 tbsp cooking oil ____Mix all the tossing ingredients except for the garlic. Next heat 1 tbsp of oil in a sauce pan and...