Blog my mind — vegan noodles

Vegan Chestnut Mushroom Dumplings in Tangy & Spicy Chili Oil Sauce

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Vegan Chestnut Mushroom Dumplings in Tangy & Spicy Chili Oil Sauce

Recipeā €|Ā Shoppinglist Dumplings 250g Chestnut mushrooms, finely choppedā € 250g Napa cabbage, finely shreddedā € 3 scallions, finely choppedā € 1/4 cup cilantro, finely choppedā € 2 garlic cloves, mincedā € 1 tbsp grated gingerā € 1 1/2 tbsp light soy sauceā € 1/2 tsp chili flakesā € salt to tasteā € 3 tsp sesame oilā € 30 dumpling wrappersā €ā €Ā  Sauceā € 1 1/2 tbsp black vinegar ā € 2 tbsp light soy sauce ā € 1-2 tsp dried chili flakesā € 1 tsp coconut sugarā € 1 tsp grated gingerā € 1 scallion, finely choppedā € 1 1/2 tbsp rapeseed oilā €ā € Garnishā € Sesame seeds and scallions ā € Preparations DUMPLINGS:ā €Heat 1 tsp sesame oil in a pan and...

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Sweet and Spicy Vegan Udon Noodle Stir-Fryā €ā €

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Sweet and Spicy Vegan Udon Noodle Stir-Fryā €ā €

Recipe Good for 2-3 servingsā € Shoppinglistā € 400g (2 cakes) cookedĀ udon noodles* ā € 1 red bell pepper, sliced into stripsā € 1 240g blockĀ extra firm tofu, drained and sliced into stripsā € Ā½ Ā large onion, sliced into stripsā € 1 small carrot, sliced into stripsā € 4 cups (200g) shredded cabbage ā € 1 tbspĀ sesame oilā € Sesame seeds, for garnishingā € Chopped spring onions, for garnishingā € *Note: Feel free to use other noodles if youā€™d like!ā €ā € Ā  Sauce Ingredientsā € 2 tbspĀ soy sauceĀ orĀ liquid aminosā € 1 Ā½ Ā tspĀ sriracha,Ā adjust according to desired spiceā € Ā¼ Ā cup room temp. waterā € 3 tbspĀ coconut sugarā € 1 tspĀ sesame oilā € Ā½ Ā tbspĀ cornstarchā €ā € Preparation 1. Heat the...

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Simple Vegan Tomato and Basil Angel Hair Pasta

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Simple Vegan Tomato and Basil Angel Hair Pasta

ā£INGREDIENTS Shoppinglist ā£ā€¢ 200g capellini/ angel hair pastaā£ ā€¢ 1 can crushed tomatoesā£ ā€¢ 1/2 cup cherry tomatoes halved ā£ā€¢ 2 cloves of garlicā£ ā€¢ 1-2 tsp dried oreganoā£ ā€¢ 1 tbsp olive oil and more for later ā£ā€¢ Salt + black pepperā£ ā€¢ 1 tsp agave nectarā£ ā€¢ 1/2 cup fresh basil + basil flowers (if you have them) ā£ā£INSTRUCTIONSā£ 1. Boil the water for cooking the pasta. In the meantime, heat the olive oil in a pan and add the garlic cloves. Get the oil infused on medium heat.ā£ 2. Add the crushed tomatoes, oregano, agave, salt +...

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Vegan Homemade Noodles With Spicy Peanut Sauce

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Vegan Homemade Noodles With Spicy Peanut Sauce

RECIPE:Ā ā£ Noodles 320g all-purpose flour (about 2 1/4 cups)ā£ 1 teaspoon kosher saltā£ 160 grams room temperature water (about 3/4 cup)ā£ For Cooking Noodlesā£ 4 quarts waterā£ 2 tablespoons sea saltā£ sesame oil (to keep noodles from sticking together)ā£ Spicy Peanut Sauceā£ 3 tablespoons teriyaki sauceā£ 1 tablespoon peanut butterā£ 1 tablespoon chili oilā£ 1/2 tablespoon sesame oilā£ 2 teaspoons maple syrup or sugarā£ 1 teaspoon kosher saltā£ Additional Equipmentā£ rolling pinā£ baking sheetā£ spider spatula or large skimmerā£ ____ā£ via hellolisalin (IG) Full recipe on her blogā£ Cook In Style With Our Aprons Stay clean in style when you're...

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Vegan Dry Wonton Noodles With Homemade Dumplings

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Vegan Dry Wonton Noodles With Homemade Dumplings

Recipe:(Serving 2 )- 180 g wonton noodles( cook the noodles according to the package directions)- 4 dumplings( recipe on my previous post )- 5 clove garlic minced,(add 2 tbsp oil, cook in microwave for 2 minutes)- Steamed bok choyTossing sauce for wonton noodles____- 2 tbsp mushrooms sauce3 clove garlic minced 1/2 tsp dark soy sauce 1 tsp soy sauce 1/4 tsp white pepper 1/2 tsp ginger powder1 tbsp sesame oil 1 tbsp chilli oil4 tbsp water 1 tbsp cooking oil ____Mix all the tossing ingredients except for the garlic. Next heat 1 tbsp of oil in a sauce pan and...

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