Blog my mind — Vegancarbs

Homemade Corn & Mushroom #Vegan Empanadas

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Homemade Corn & Mushroom #Vegan Empanadas

Recipe ⠀ Shoppinglist Dough⠀ ½ cup raw cashews⠀ 1 cup potato flour⠀ ½ cup whole-wheat flour⠀ ½ teaspoon sea salt⠀ Unbleached all-purpose (or whole-wheat) flour for dusting⠀ ⠀ Filling⠀ ½ pound white mushrooms, trimmed and roughly chopped (3 cups)⠀ 1 small yellow onion, cut into ¼-inch dice⠀ 1 jalapeño pepper, seeded and finely chopped⠀ 2 medium garlic cloves, minced⠀ 3 cups fresh or frozen corn kernels⠀ 2 tablespoons white miso paste⠀ 2 teaspoons ground cumin⠀ ¼ teaspoon cayenne pepper⠀ ¼ teaspoon freshly ground black or white pepper⠀ 3 cups chopped fresh spinach⠀ Sea salt⠀ 1 cup finely chopped fresh cilantro⠀ 1 tablespoon flaxseed meal (brown or golden)⠀ ⠀ Instructions⠀ To make dough, soak cashews in...

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#Vegan Linguini with Garlic Sauce and Bella Mushrooms

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#Vegan Linguini with Garlic Sauce and Bella Mushrooms

Shoppinglist⠀ 4 oz. white button mushrooms, diced (+/- to taste)⠀⠀ 4 oz. baby Bella (cremini) mushrooms, sliced (+/- to taste)⠀⠀ 2 teaspoons tamari⠀⠀ 1 medium yellow onion, fine dice⠀⠀ 2 Tablespoons finely minced garlic (about 8 to 10 cloves)⠀⠀ 2 Tablespoons tomato paste⠀⠀ ½ cup vegetable broth⠀⠀ 2 cups water⠀⠀ 1 to 2 teaspoons organic maple syrup (+/- to taste)⠀⠀ 2 Tablespoon unsweetened plain plant milk⠀⠀ 1 Tablespoon miso⠀⠀⠀⠀   Seasoning/Spice Ingredients⠀⠀ ½ teaspoon garlic powder⠀⠀ ½ teaspoon onion powder⠀⠀ 2 tablespoons dried minced onion flakes⠀⠀ 1 teaspoon dried parsley⠀⠀ 1 teaspoon dried basil⠀⠀ ½ teaspoon dried oregano⠀⠀ ¼ teaspoon crushed red pepper flake⠀⠀ 1 teaspoons sea salt (+/-)⠀⠀ ¼ teaspoon black pepper (+/-)⠀⠀ 1 teaspoon dulse granules (optional)⠀⠀⠀⠀ Other...

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Hasselback Potatoes w/ Wild Garlic & Cashew Nuts Pesto – #Vegan

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Hasselback Potatoes w/ Wild Garlic & Cashew Nuts Pesto – #Vegan

Super easy to make and absolutely amazing!   All you need is a few ingredients and a couple of minutes! Recipe Shoppinglist 100 g wild garlic or basil leaves 100 g cashew nuts 1/3 cup olive oil 1/2 tsp salt 400 g potatoes METHOD 1. Preheat the oven to 180 degrees. 2. Place wild garlic, nuts, oil and salt in a food processor and process until creamy. 3. Place potatoes between the handles of 2 wooden spoons and cut into thin slices. 4. Place on a baking tray covered with baking sheet and bake for 35-40 minutes. 5. Brush the potatoes with...

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Homemade #Vegan Pan- Fried Veggies Steamed Bun

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Homemade #Vegan Pan- Fried Veggies Steamed Bun

Recipe (yields 20-25 small buns)⁣⁣ Shoppinglist Dough⁣ ingredients 1 3/4 cups all-purpose flour⁣⁣ 1 pack active yeast (2 1/4 teaspoon)⁣⁣ 3 teaspoons sugar⁣⁣ 3 teaspoons oil⁣⁣ 2/3 cup warm plant-based milk⁣⁣ Filling 4 cups finely shredded cabbage⁣⁣ 1 cup chopped kale⁣⁣ 7-8 mushrooms, soak until soft & slice thinly⁣⁣ 1 carrot, finely chopped⁣⁣ 2 teaspoons thinly sliced ginger 3 cloves minced garlic⁣⁣ 2 tablespoons soy sauce 2 teaspoons stir fry sauce 1 teaspoon sugar a pinch of white pepper⁣⁣, salt, oil, sesame oil, minced ginger, chopped scallions Preparation⁣ ⁣⁣⁣Mix flour, yeast & sugar in a bowl, then add-in wet ingredients. Using a dough hook, knead the mixture until a soft...

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Chestnut Mushroom #Vegan Dumplings in Tangy & Spicy Chili Oil Sauce

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Chestnut Mushroom #Vegan Dumplings in Tangy & Spicy Chili Oil Sauce

Recipe⠀| Shoppinglist Dumplings 250g Chestnut mushrooms, finely chopped⠀ 250g Napa cabbage, finely shredded⠀ 3 scallions, finely chopped⠀ 1/4 cup cilantro, finely chopped⠀ 2 garlic cloves, minced⠀ 1 tbsp grated ginger⠀ 1 1/2 tbsp light soy sauce⠀ 1/2 tsp chili flakes⠀ salt to taste⠀ 3 tsp sesame oil⠀ 30 dumpling wrappers⠀⠀   Sauce⠀ 1 1/2 tbsp black vinegar ⠀ 2 tbsp light soy sauce ⠀ 1-2 tsp dried chili flakes⠀ 1 tsp coconut sugar⠀ 1 tsp grated ginger⠀ 1 scallion, finely chopped⠀ 1 1/2 tbsp rapeseed oil⠀⠀ Garnish⠀ Sesame seeds and scallions ⠀ Preparations DUMPLINGS:⠀Heat 1 tsp sesame oil in a pan...

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