Vegan & GF Vanilla Dream Crepes w/ Berry Coconut Cream filling by vanelja {IG}

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Makes about 5 crepes⁣

1 cup oat flour (or rolled oats blended to flour)⁣
5 tbsp potato starch⁣
2 tbsp coconut sugar⁣
tiny pinch of sea salt⁣
1 tsp vanilla extract⁣
1 ¼ cup sparkly water⁣
2 tbsp coconut oil, melted⁣

Preheat the skillet. Mix the dry ingredients in a bowl. Add vanilla, sparkly water and oil. Stir until even. Add a drop of coconut oil on the skillet and pour on some dough so that you get a thin round crepe. Cook until the surface looks dry, flip with a thin spatula and cook the other side. Prepare the rest of the crepes. Set aside & prepare the filling.⁣
Berry Coconut Whipped Cream:⁣
1 can full fat coconut milk, kept in a fridge⁣
2 tbsp maple syrup⁣
½ tsp vanilla powder⁣
2 tsp blueberry powder⁣

Open the coconut milk can and scoop out the white thick paste into a bowl . Add the remaining ingredients and whip with a mixer until fluffy. If the mixture becomes too liquid, place it into a freezer for 10 min. ⁣

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